Back in the Saddle

I woke up one morning and realized that I had let too many things go. The things that matter to me, that make up the rhythm of our days. It is easy in life to get overwhelmed and revert to what I call "survival mode". You take care of the basics of life until life calms down. Then you can take a deep breath, hike up your britches and add those things back to your day.

I am starting small. Bread, to be exact. I had stopped making bread in Germany because, well, let's face it, German bread was better, not to mention fresh baked and cheap, and could be obtained by a quick stroll to the village bakery. Now? I have no excuse for eating bread that doesn't taste good. My mother had a bread machine taking up space in her pantry. So, I brought her machine to my little condo, and started experimenting. I now have a nice white loaf that is delicious. Next up is a honey whole wheat loaf that is not too dry.

My goal is to add back one thing at a time, until it is a full life we are living and not just surviving.

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The Door Table

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Lest I Forget

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